On my Grandpa’s 80th Birthday my Aunt made some pasta salad with tortellini in it and it was so good! I decided to give it a try with my own version. Along with the pasta is some special dressing from Maria who blogs at Two Peas and Their Pod. It just puts the whole thing together!
Serves: 6
Tortellini Pasta Salad
20 minPrep Time
10 minCook Time
30 minTotal Time
Save RecipeIngredients
- 1 orange bell pepper, diced
- 1 yellow bell pepper, diced
- ½ red onion, very thinly sliced
- 1 large cucumber, diced
- 1 cup cherry tomatoes, halved
- ½ cup sliced olives
- 1 cup chopped artichokes
- 4 ounces feta cheese, crumbled
- 1 (19 ounce) package tortellini
- ¼ cup olive oil
- 5 Tablespoons red wine vinegar
- ½ teaspoon dried oregano
- ½ teaspoon black pepper
- 1 teaspoon sugar
Salad Dressing:
Instructions
- Boil a large pot of water and cook the tortellini according to the directions on the package. Once it is done cooking, drain and pour into a large bowl.
- Add all of your veggies and cheese and combine.
- Mix together salad dressing ingredients and pour over salad.
- Toss salad until dressing is evenly distributed.
7.6.8
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https://media.sixsistersstuff.com/recipe/tortellini-pasta-salad-2/
Six Sisters Stuff
Dressing from Two Peas and Their Pod
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