how could i make these a little sweeter?
I love sweet meats, especially pork. If you are looking to add some more sweetness to your meat, I highly recommend adding a little sweetness to the pork, just to make it even that much more delicious.
It’s the perfect combination of sweet and savory.
how to pick the best pork chops:
Not all pork chops are the same, so it’s important to select pork chops that will give you the most meat and moisture, when picking them out at the grocery store.
- Choose pork chops with a pinkish- red color and some marbling in them. There are also different cuts of pork chops, and the best pork chops for grilling have marbling in them.
- Avoid pork chops with a dark colored bone, or dark spots on the fat. These will have a bitter taste, and may be harmful to eat.
- The package may say that pork chops will be good for a few weeks, but it’s best to cook and use them within three days of purchasing them, to ensure a rich flavor.
- After three days, we recommend freezing them, where they will keep nicely for about four to six months.
watch how to make another delicious pork recipe, here:
Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.
Slow Cooker Citrus Pork Tacos are so simple and delicious. They come together quickly and
looking for more pork chop recipes? here are a few of our favorite:
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