I am one of those people who loves to go out to eat and pig out on appetizers.
I am notorious for downing a whole bowl of chips and salsa before my entree even arrives . . . and by the time it finally does come, I am so full of chips and salsa that I have to get my food sent home with me in a to-go box.
My husband has learned to just not let me order an appetizer so that I will eat the rest of my food (it makes me sound like I am a little kid with no control . . . ha ha!), but every once in a while we make an exception . . . and cheesy dips are definitely one of those exceptions!
We have a couple of cheesy dips on our blog, but I think that this one tops them all. It’s gooey and thick with just the right amount of heat; plus it’s ready in about 5 minutes!
If you have a potluck or party coming up, I highly suggest bringing this as your dish . . . you will quickly be the most popular one there!! 🙂
Recipe slightly adapted from Seeded At The Table.