Open-Faced Tuna Melts

I have never been a huge fish person, but I love a good tuna sandwich. These Open Faced Tuna Melts are so easy to make, and full of amazing flavor. They are also full of protein and all the goods, so you don't have to feel guilty feeding them to your family. You will love how easy these are to make, and how amazing they taste. Both healthy and delicious.

These easy sandwiches are my go-to when I need a quick lunch or dinner. I feel good about feeding it to my family because it’s loaded with protein and it’s items that I usually have on hand.

If you are looking for lightened up versions of your favorite recipes, be sure to check out our Weekly Healthy Menu Plan where we email you 6 dinners, 2 side dishes, and 1 dessert each week.

make it into a wrap:

One of my favorite things, is wraps. I love whole wheat tortillas, and this recipe would taste amazing on a tortilla, served as a wrap. It’s also great for meal prep, because tortillas don’t get as soggy as bread, usually.

This would be a great meal prep recipe, but we recommend going to a place where nobody is around. Mostly because any egg salad sandwich isn’t going to give off the best smell if you know what I mean.

what toppings would be good on this sandwich?

I am a huge topping person. Especially if I can sneak vegetables into my diet, without eating them plain, I am one happy girl. Here are a few of my favorite additions:

-Lettuce
-Spinach
-Sprouts
-Cucumber Slices (sliced very thin)
-Carrot Shreds
-Celery (sliced very thin)
-Olive Slices
-Sweet Pickle Relish
-Avocado

have you heard about our restaurant copycat cookbook?

Have you heard about our newest cookbook, Copycat Cooking? We took over 100 of our favorite restaurant recipes and simplified them so that you can make them right at home!

Every recipe has a beautiful mouth-watering photo and has been picky-eater approved. The directions are simple, easy to follow, and do not require any strange ingredients.

This cookbook includes copycat recipes from Wingers, Texas Roadhouse, Starbucks, Panera, Cheesecake Factory, Kneaders, and so much more. We have you covered from drinks, to dessert and everything in-between.

We are so excited to share these recipes with you. Order your copy today!
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watch how to make another one of our favorite healthy recipes, here:

Did you know we have a Youtube Channel? We created it just for you. We wanted to show you how simple and delicious our recipes are.

We take you through each recipe, step by step, and show you exactly how to make it. We answer all your questions, and help you get the recipe, perfect, each and every time you make it.

If you are looking for more simple and delicious recipes, head over to our channel and check them out.

This recipe is simple, delicious, full of flavor, and incredibly easy to make. You are going to love how quickly it comes together.

These are one of my favorite healthy wrap recipes, and it comes together in just minutes, for a quick and easy meal.

looking for more healthy recipes? here are a few of our favorite:

Frozen Chocolate and Peanut Butter Banana Bites
Garlic Lime Marinated Pork Chops
Easy and Delicious Fruit Dip
Chipotle Chicken Tostada Bites
Low Fat Turkey Bacon Wrap

Serves: 6

Open-Faced Tuna Melts

15 minPrep Time

2 minCook Time

17 minTotal Time

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Ingredients

  • 3/4 cup light mayonnaise
  • 1/2 green bell pepper (diced)
  • 2 Tablespoons onion (diced)
  • 1 stalk celery (chopped)
  • 1 Tablespoon prepared mustard
  • 1/2 teaspoon Worcestershire sauce
  • 3 (6 ounce) cans tuna (drained and flaked)
  • 6 slices whole wheat bread (toasted)
  • 3 tomatoes (sliced)
  • 6 Tablespoons shredded cheddar cheese

Instructions

  1. Heat oven to broil.
  2. In a small bowl combine the mayonnaise, green pepper, onion, celery, mustard, and Worcestershire sauce.
  3. Then stir in tuna.
  4. Spread over each piece of bread; top with a tomato slices. Sprinkle with cheese.
  5. Place bread on a baking sheet. Broil 3-4 inches from the heat for 2 minutes or until lightly browned and cheese is melted.
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