Nutella Stuffed Custard French Toast

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This Nutella Stuffed Custard French Toast is simple, quick, delicious, and seriously the best way to wake up in the morning. It's full of flavor and requires little work. You will love this french toast.

I love Nutella.  I can pretty much eat it plain because I think it is so delicious.
The custard mixture you dip this french toast in makes it absolutely amazing. We serve this with maple syrup, but it is so good you don’t even need it.
You could even serve it with a glaze or frosting, and it would be breath taxingly good. If you have never had french toast, this is a good first french toast recipe. It’s simple, full of flavor, and anything with Nutella on it, has to be good right?
My husband even made this recipe for me on Mother’s Day this year, that’s how you know it’s easy (and husband proof).

will this recipe work without using texas toast?

You know what they say, “everything is bigger in Texas” and that includes the thickness of bread slices. For this recipe, we used Texas toast because it is thick and delicious, and the more carbs I get to eat, the better.

Texas toast is just thick sliced bread. If you don’t have it at your store, you could easily use whatever bread you have on hand. You could even make your own Texas toast, by making our, Cinnamon Swirl Bread, and cutting it really thick.

Any bread will work for this recipe. However, if you don’t use Texas Toast, it won’t need to be cooked as long, so watch it carefully. You also don’t need to fully drench it in the egg mixture, because your bread will then get soggy. Just a quick dip will suffice.

watch how to make another delicious french toast recipe, here:

Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.

This Pecan French Toast is full of sweet caramel pecan goodness. If you have never tried this, we also recommend giving it a go. It’s the best way to wake up. We even have it for “brinner” some nights (breakfast for dinner).

Watch how simple it is to make, here:

looking for more breakfast recipes? here are a few of our favorite:

Puff Pastry Cherry Turnovers
Pineapple Banana Bread
Overnight Raspberry French Toast
The Best Homemade Cinnamon Rolls
Cinnamon Swirl Bread

Serves: 4

Nutella Stuffed Custard French Toast

French toast filled with Nutella and dipped in an incredible custard mixture for the ultimate breakfast!

10 minPrep Time

10 minCook Time

20 minTotal Time

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Ingredients

  • 4 eggs
  • 1/2 cup heavy cream
  • 1/4 cup powdered sugar
  • 8 slices Texas Toast or thick white bread
  • 8 Tablespoons Nutella
  • Powdered sugar, for topping
  • Maple syrup, optional

Instructions

  1. Preheat a nonstick skillet over medium-low heat.
  2. In a bowl whisk together the eggs, cream, and powdered sugar.
  3. Take 2 slices of the Texas Toast and spread 1Tablespoon of Nutella on each one.
  4. Sandwich together and dip both sides in the custard mixture.
  5. Cook each side until brown, about 3-4 minutes.
  6. Remove from heat, dust with powdered sugar and serve with maple syrup, if desired.
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Overnight Baked Caramel French Toast
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Comment on this Recipe

27 Responses to “Nutella Stuffed Custard French Toast”

  8. Fern
    As a french toast novice (how can one possibly screw up french toast? Ask me!), I'm interested enough to give this one a go. Nutella is a wonderful motivator!

    I got the link to this recipe from a friend, and it's so cool I just clicked the "follow" key. :)
    June 21, 2011 at 3:41 pm
    Reply to this comment
  10. Loy
    Coming over from Whisking Wednesdays. I, too, am a Nutella lover. I don't have the heavy cream, but I think I will use half and half and make these for my breakfast tomorrow. Thanks for posting. I am both following and subscribing. I have a sister, too, but just one.
    June 22, 2011 at 2:58 pm
    Reply to this comment
  18. cheapcraftymama
    Those look SO yummy! I featured them today on my ?Top 10 Nutella Recipes? post. Feel free to grab a ?featured? button. Also I would love for you to share this (and any other creations) at my new linky party ?Pin It and Win It Wednesday?
    April 10, 2012 at 6:39 pm
    Reply to this comment
  22. A.L.M.
    Hi I'm Ana from Fooduel It is a site in which users vote recipes
    from 1 to 10.

    There is a ranking of the best recipes and a profile with your voted recipes. Each recipe has a link to the blog which belongs the recipe. This way you will get traffic to your blog

    It's easy, fast and fun. The best Photo recipes will be here.

    I invite you to enter, add your blog and upload a recipe with a nice photo.

    We would love that you participate with some recipe like this.Look Amazing!

    Regards
    February 28, 2013 at 1:26 am
    Reply to this comment
  25. Denise
    This morning I made this. Had a ripe banana on the counter, and thought chopped pecans would be yummy too, OH YEA was I right! I bought French bread and cut one inch thickness and slit the middle and stuffed them. I happened to have the heavy cream and it does make it more "custardy" but I don't think it is nessasary. Will need to cook a little longer with the thickness. Make sure the Nutella is spread thin on the bread or it can be too rich. The sprinkle of powdered sugar makes a pretty presentation. My husband liked it and said it didn't need any syrup.
    April 18, 2015 at 10:03 am
    Reply to this comment

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