It is cold and creamy a perfect summer dessert. But let’s be honest, I would eat this in the middle of winter, during a snow storm.
what could i use instead of blueberries?
I love blueberry cheesecake, but I get it’s not everyones favorite. If you are looking for some alternative toppings, here is what I recommend:
-Chocolate and Caramel Drizzle
-Cherry Pie Filling
-Fresh Peaches and Raspberries
-Reese’s Peanut Butter Cups
-Oreos (You could also us an Oreo crust)
-Plain (still tastes delicious as is)
how to make homemade whipped cream:
If you don’t have cool whip in your store, or don’t like the taste, you could easily make your own.
It only requires two simple ingredients and comes together in a matter of minutes. Here is how you make it:
-In a chilled metal bowl (it doesn’t necessarily have to be metal, but I feel like it keeps it a little cooler) combine 2 cups of heavy whipping cream and two tablespoons of sugar.
-Using an electric mixer, (I used a hand mixer) combine the ingredients until fully incorporated, and the whipped topping, forms peaks.
-Store in fridge until ready to serve, or use in recipe.
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watch how to make a similar recipe, here:
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Watch how to make a similar No Bake Cheesecake Recipe, here:
looking for more cheesecake recipes? Here are a few of our favorite: