Easy Butterscotch Fudge

I love fudge. Any flavor, or variety of fudge, and I am all over it. I love how creamy and rich it is, mixed with all the different flavors, especially butterscotch. This Butterscotch Fudge is the real deal. If you are looking for a delicious fudge recipe, this is the one for you.

I love how easy it is to make this fudge. With just a few minutes and a few simple ingredients, you have a tasty treat for your family, friends and neighbors.

Every year around Christmas time, my family and I make fudge together. It usually turns into us sitting at the bar, and our mom making fudge as we talk and snack on her fudge.

It is one of my fondest Christmas memories. This fudge is more than just it’s delicious taste, it is also the memory it holds behind it.

This Easy Butterscotch Fudge, is a recipe I hold near and dear to my heart. We want to share it with you, so you can enjoy the simple pleasures, fudge has brought my family and I through the years.

You are going to love this fudge recipe.

What Could I Use in Place Of Rum Extract?

For the recipe, we highly recommend using the rum extract. It adds a strong butterscotch taste to the fudge, however, if you don’t have any, you could easily use almond extract or vanilla extract.

Again, we recommend rum extract for the best taste, but vanilla or almond is a great replacement. The fudge will taste a little different, but still delicious.

Could I Make This Recipe Without Using Butterscotch Chips?

If you are not a butterscotch fan, you could easily switch out the butterscotch chips for something else.

I prefer the butterscotch, but you could also use milk chocolate chips, white chocolate chips, or peanut butter chocolate chips, for a delicious fudge recipe, the whole family is going to love.

Watch how to make another one of our favorite fudge recipe, here:

Did you know we have a YouTube Channel? We sure do, and we created it, just for you.

We want our followers to see exactly how to make a recipe, without any questions.

We take you through each recipe, step by step, and show you exactly how to make it. Each recipe is tried and true, so you know your family is going to love it.

This Rocky Road fudge, is a close second to this Butterscotch Fudge. It is so easy to make, and full of delicious flavor. It also has, just the right amount of texture with the marshmallows and nuts.

Watch how to make our Rocky Road Fudge recipe, here:

Looking for more fudge recipes? Here are a few of our favorite:

3 Ingredient M & M Fudge

Fudge Topped Brownies

Salted Nut Roll Fudge

Chocolate Raspberry Fudge

Peppermint Crunch Fudge

Serves: 24

Easy Butterscotch Fudge

With just a few minutes and a few simple ingredients, you can make this delicious fudge!

5 minPrep Time

30 minCook Time

35 minTotal Time

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  • 1 (14 ounce) can sweetened condensed milk
  • 2 cups butterscotch chocolate chips
  • 1 cup white chocolate chips
  • 1 teaspoon rum extract
  • 1 teaspoon butter extract


  1. In a sauce pan over medium heat, stir together sweetened condensed milk, butterscotch chips and white chocolate chips until melted and smooth.
  2. Remove from heat and stir in rum extract and butter extract.
  3. Pour into a 9x13-inch baking pan sprayed with nonstick cooking spray.
  4. Spread fudge in pan evenly, cover and refrigerate for 30 minutes or until firm.



133 cal


7 g


15 g


2 g
Click Here For Full Nutrition, Exchanges, and My Plate Info

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