Chocolate Caramel Nutella Cookies Recipe

These Chocolate Caramel Nutella Cookies, are what Nutella fans dream about. They are so delicious, and incredibly easy to make. You will love this rich and delicious cookie.

I have never met a Nutella recipe I didn’t like.  These cookies are packed full of so many delicious flavors that you will most likely end up eating way too many of them….at least that is what happened to me.

I have no shame because they were just that good. The Nutella with the caramel is a combination that everyone needs to experience.

I had plans to share them with friends and neighbors, but the heart wants what it wants, ya know?

You need these cookies in your life. You are not going to regret it. They are the best cookies I have ever tasted. They taste especially delicious in milk.

do these cookies freeze well?

I have a strange obsession with frozen cookies. I usually don’t have any leftover to freeze, because I love eating cookies as soon as they come out of the oven (I even take the risk of getting a burnt tongue from the melted chocolate), but frozen cookies are so yummy.

These cookies freeze extremely well. You can eat them slightly frozen, or freeze them or up to a month.

To thaw them, you can microwave them, but I usually take mine out of the freezer, 24 hours before serving them, and they are perfect and chewy.

how to keep your cookies from sticking:

These cookies are a little sticky due to the caramel bits that are in them. To keep the cookies from sticking to the pan, we recommend lining the pan with parchment paper or using a silpat mat, to bake them on.

We do not recommend spray the pan with non stick cooking spray. It won’t work as well as the silpat mat or the parchment paper. It may work a little bit, but it they could definitely still stick to the pan.

watch how to make another cookie favorite, here:

Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.

This Homemade Pizzookie Cookie is my new favorite thing. It is so simple to make and tastes absolutely amazing. The best part is when it comes out of the oven, and you put that scoop of ice cream on top, and take the first bite. I think it’s what heaven tastes like. Watch how easy it is to make, here:

looking for more delicious cookie recipes? here are a few of our favorite:

Serves: 36

Chocolate Caramel Nutella Cookies Recipe

These Chocolate Caramel Nutella Cookies are full of so many delicious flavors!

5 minPrep Time

10 minCook Time

15 minTotal Time

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  • 1 (15.25 ounce) box Devil's Food cake mix
  • 1 cup Nutella
  • 2 eggs
  • 1/3 cup vegetable oil
  • 1 cup milk chocolate chips
  • 1 cup Kraft caramel bits


  1. Preheat oven to 350 degrees F.
  2. In a large mixing bowl, combine cake mix, Nutella, eggs and oil until combined. Fold in chocolate chips and caramel bits.
  3. Roll dough into 1-inch balls and place on an ungreased cookie sheet.
  4. Bake for 8-10 minutes, or until done.

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Comment on this Recipe

9 Responses to “Chocolate Caramel Nutella Cookies Recipe”

  1. These taste great! BUT, when I baked them, if any caramel bits were on the bottom of the cookie, they stuck to the pans badly, and they just tore up. Of course, we still ate the torn mess because it was so good though! After doing some reading, I see that someone recommended using parchment paper when baking with caramel, so I'm going to try that this week. Any other suggestions?? Thanks!

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