One thing that I struggle with the most is side dishes. I wanted something easy and healthy that my kids would love and this dish fit the bill.
I cut up the broccoli small enough that my kids didn’t even notice . . . which is a win in my book.
They ate their entire servings. Which is rare. It is usually a battle. Even served this one to the toddler with only a few teeth, and it was gobbled right up.
If you are like me, and don’t have time for side dishes, this is a recipe that will save your life. It is so easy to make and full of amazing flavor.
Also full of hidden veggies, but we’ll keep that between you and I.
what other vegetables could I sneak into this?
Because this recipe calls for broccoli (which is also cut up very small and into thin pieces), you could also fit in any other small green vegetable bits.
Here are a few that I recommend trying out (I would also cut these into extremely small bits, to camouflage them, but maybe my kids are just more picky than most, that I have to make a larger effort to do this).
-Asparagus
-Zucchini
-Celery
-Spinach
-Green Beans
have you heard about our restaurant copycat cookbook?
Have you heard about our newest cookbook, Copycat Cooking? We took over 100 of our favorite restaurant recipes and simplified them so that you can make them right at home!
Every recipe has a beautiful mouth-watering photo and has been picky-eater approved. The directions are simple, easy to follow, and do not require any strange ingredients.
Thiscookbook includes copycat recipes from Wingers, Texas Roadhouse, Starbucks, Panera, Cheesecake Factory, Kneaders, and so much more. We have you covered from drinks, to dessert and everything in-between.
We are so excited to share these recipes with you. Order your copy today!
Six Sisters’ Stuff COPYCAT COOKING <—– Click here to order!
looking for another side dish to serve with this recipe? watch how to make one of our favorite:
Did you know we have a Youtube Channel? We created it just for you. We wanted to show you how simple and delicious our recipes are.
We take you through each recipe, step by step, and show you exactly how to make it. We answer all your questions, and help you get the recipe, perfect, each and every time you make it.
If you are looking for more simple and delicious recipes, head over to our channel and check them out.
These 30 Minute rolls are the perfect side dish to any meal. They literally take 30 minutes, from start to finish, and are so easy to make.
Watch how to make them, here:
looking for delicious recipes to serve with this? here are a few of our favorite:
Serves: 4 servings
10 minPrep Time
10 minCook Time
20 minTotal Time
Save RecipeIngredients
- 1 cup orzo, uncooked
- 1 1/2 cups broccoli florets, chopped
- 1/4 cup shredded cheddar cheese
- 2 Tablespoons grated Parmesan cheese
- 1 Tablespoon butter
- 1/3 cup milk (more or less if needed)
- salt to taste
Instructions
- Bring a large pot of salted water to a boil. Add in orzo and cook for 3 minutes.
- Add in broccoli and cook for 2-3 more minutes or until orzo is tender.
- Drain water, then add cheddar cheese, Parmesan cheese, butter, and milk. Stir well and add more milk if needed. Add salt to taste and serve.
Recipe source: Iowa Girl Eats
Be sure to not miss another recipe!
Follow Six Sisters’ Stuff onInstagram |Facebook |Pinterest | YouTube
Comment on this Recipe
14 Responses to “Broccoli and Cheese Orzo”